Jax Vineyards Visits the Sergeantsville Inn

On November 29th, the Sergeantsville Inn will be joined by Jax Vineyards for a five-course tasting dinner. Jax has been a fixture on the Inn’s menu since they opened and a favorite at that. Head to their website for tickets to an evening filled with wonderful food and wine. Tickets will be $155 per guest before tax and can be found at the link below.

https://www.sergeantsvilleinn.com/store/event/jax-vineyards-visits-the-inn/

Laurel Glen Vineyard at the Sergeantsville Inn

Join the Sergeantsville Inn for a wonderful evening with Lauren Glen Vineyard. On September 12th, the team in the Sergeantsville Inn kitchen will be preparing a four-course meal designed to pair perfectly with Laurel Glen wines. Chef Daniel Brunina will present each course, joined by Bettina Sichel, managing partner at Laurel Glen, who will guide guests throughout the dinner.

More information can be found on the Sergeantsville Inn website or by clicking here. Tickets are $165 per guest plus tax.

2023 Harvest Dinner Series at Unionville Vineyards

Unionville Vineyards is hosting their Second Annual Harvest Dinner Series and the Sergeantsville Inn is thrilled to be joining them again for a spectacular dinner served out in the vineyard. Chef Daniel Brunina will be preparing a five-course meal built to pair with the Unionville Library wines.

More information and tickets can be found by clicking here. Tickets are $175 per guest plus tax. We can’t wait to see you there!

Summer Farm To Table Dinner at Spring Creek Farm

Join the Sergeantsville Inn at Spring Creek Farm for a wonderful exclusive five-course dinner and optional wine pairing with Chef Daniel Brunina and Sommelier Nick Kanakaris. You won’t want to miss this evening. Head to Spring Creek Farm’s website for more information about the dinner.

More information and ticket pricing can be found on the Spring Creek Farm website or by clicking here.

An Evening with Alpasión Wines at the Sergeantsville Inn

On July 20th, the Sergeantsville Inn will be joined by Alpasión Wines to bring their guests a remarkable five-course tasting dinner paired with the wonderful Argentinian wines from Alpasión. Chef Daniel Brunina will present each course and will be joined by Sandra Zotti, Alpasión brand ambassador, who will guide guests throughout the dinner.
More information can be found on the Sergeantsville Inn website or by clicking here. Tickets are $155 per guest before tax.